The UK’s Top Curry Spot Revealed
With chicken tikka masala often cited as the UK’s national dish, it’s certainly fair to say that we’ve been converted to a national of avowed curry lovers over the past …
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The Risks of Fish Rich Asian Cuisines
Pan-Asian cooking and fish go together like Mary Berry and massive, beautiful slices of delicious cake. They work well, but that doesn’t mean you should eat sticky toffee pudding for …
Read MoreHot pan-Asian City Lunch Spots
ored of soggy supermarket sandwiches and uninspiring salads for lunch in the office? Why not take the chance to get out of the office with your workmates and stretch your …
Read MoreEating Your Way Through Bangkok
There are Thai restaurants aplenty in every town and city in the UK and with good reason too. Thai food is consistently among the top dogs on world cuisine bucket …
Read MoreMalabar Magic: South Indian Cuisine in Bristol
South Indian cuisine is making waves in a popular Bristolian neighbourhood, as one restaurant serves up the spices and the charm. he wafting scents of the Malabar coast are hard …
Read MoreCurrywurst – King of German Snacks
As we approach National Curry Week (8 – 14 October 2012), Rakesh Bhanot, our Arts Editor, ponders over an exotic phenomenon he encountered in Germany over 40 years ago. ndependent …
Read MoreBrickhouse competition winner announced
And the winner is………. Wendy Lam. Thank you Wendy for sending us your fabulous recipe for Golden Tofu of Stuffed Treasures. We really enjoyed reading all your entries and have decided …
Read MoreA Taste of Asia on the Streets of London
With an increasingly diverse range culinary options at our fingertips, sushi need not be the only option for an Asian influenced lunch break. For Londoners in particular, opportunities to expand …
Read MoreRaising a Glass to Asian Wines
Think of Laos, Thailand or Bali and my guess is paddy fields rather than pinot noir is the image that springs to mind first. he very idea of harvesting classic …
Read MoreCinnamon Culture: Indian Restaurant with Modern Twist
Opened in March 2011, Cinnamon Culture has not only become a spot for local gastronomical connoisseurs, but is also a success story of an Asian business turning a run-down neighbourhood …
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