Remember the delicious Chinese food? It wasn’t that long ago.
AGI July-August Issue focuses on the Best Chinese Cuisines in London. If you are a foodie, then why not treat yourself with a complementary meal for you and your partner at the finest Chinese restaurants in UK.
To enter, simply visit http://www.agimagazine.com/, fill in your details on AGI weekly and get enrolled for the lucky dip. You will be entered into a draw to win a prize.
The competition runs from 12/07/2013 to midnight 26/07/2013.
About Royal China:
Royal China Baker Street first opened its doors in May 2004, and since then has built a reputation as one of the finest places to eat Dim Sum in London. The friendly and efficient staff greet each of the diners before walking them into the main restaurant area; a generous space with round tables set with crisp white linen table clothes for up to 170 diners.
The dishes, which start from just £3.10, are brought to the table within minutes. Removing the lid from the bamboo steamer releases a cloud of vapour into the air. The smell of Prawn Dumplings,Spare Ribs and Crispy Spring Rolls drifts delightfully across the table. The specialist Dim Sum chefs are masters of their art and each dish is executed perfectly with the right balance of flavours and textures.
Royal China Baker Street, 24-26 Baker Street, London, W1U 7AB
For reservations call 020 7487 4688 or visit www.royalchinagroup.co.uk
